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Description
Pizza pasta sauce is a versatile sauce made with tomato paste, Italian herbs and Parmesan cheese. To make this sauce at home, heat some olive oil in a pan and saute the chopped garlic and green chili in it. Make sure the flame is low. Chop some tomatoes and puree them, not finely. Keep a few small chunky pieces of it in the puree. Do not make a fine paste. Add the tomato puree to the oil and let it simmer on for a few minutes. When the tomatoes are cooked, add salt, pepper and oregano to taste. Add chopped basil. Let it simmer it for a minute more. Remove it from the gas and let it come down to the room temperature.