Click here to Login
- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”
Description
Red grapes are synonymous with good health. Red grapes are not just meant for making the world’s finest wine. There are more than 200 varieties of red grapes all over the world. Red grapes contain fewer calories than green grapes. Red grapes contain Vitamins A, C, B6, potassium, calcium, iron, phosphorus, folate, magnesium and selenium. These grapes have a particular combination of pigment cells and resveratrol in the skin that gives them their distinctive color. Red varieties include red globe, cardinal, emperor, and flame seedless.