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The aroma and the flavour of freshly made powder cannot be replaced with the store bought one. So prefer to make this powder at home.
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Description
Roasted cumin-carom powder made from Rroasted cumin and caron (ajwain) is a must in every Indian pantry. It imparts an earthy, warming and aromatic character to food. It is a staple in many stews, soups and curry’s.The process of making this is very simple. Just slowly roast the seeds until it turns dark brown from all the sides and releases aroma. Be careful as it quickly goes from roasted to burnt. It then is cooled down and grounded.