Click here to Login
As paprika only comes dried, choose the freshest you can – stored in an airtight container.
- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”
Description
Smoked paprika is a Spanish cousin to the more widely used sweet Hungarian paprika. It's made from pimiento peppers that have been dried and smoked over an oak fire, then ground into a fine powder. It brings unique smokiness and spice all sorts of dishes, from comforting stews to punchy marinades. Smoked paprika is an easy-to-use, highly versatile spice. With such a diverse taste profile, smoked paprika also has an exceptional nutrition profile. It offers a variety of beneficial compounds, including vitamin A, capsaicin, and carotenoid antioxidants which may help prevent inflammation and improve your cholesterol, eye health, and blood sugar levels, among other benefits.