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Sprouted Amaranth

Vegetarian

Taste Profile

They have a slightly sweet and nutty taste.

Usage Tips

  1. Sprouted Amaranth can be added to salads. They can be stir-fried with some veggies. They can also be added to salads like tabbouleh or panzanella. They can be wrapped in a tortilla or pita along with hummus and veggies.

Description

Sprouted Amaranth are germinated amaranth seeds that put outshoots. Amaranth sprouting usually takes a week when provided temperature around 70˚F. They can be stir-fried or added to salads and sandwiches. 

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