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Thickening Agent (1401)


Usage Tips

  1. Thickenening Agent (1401) can be used as a stabilizer and as the name says, a thickening agent in food products.

Common names and forms

  1. Modified Starch (E1401)
  2. Thickening agent (1401)


Thickening Agent (1401) is partially degraded or modified starch which is obtained by treating starch or starch granules with inorganic acids. It is considered as a food additive in the form of a thickening agent.

Selection Guide

Look for the "use-by" date on the packaging of Thickening Agent (1401).

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”