1.
Preheat oven at 200 degree celsius for 10 minutes.
2.
Take some pizza dough and place it on flat surface. Punch it down to knock out air and roll it into 7-8 inch diameter and approximately ½ inch thick.
3.
Now add corn, small butter cubes and grated cheese on one half of the dough for the stuffing.
4.
Now fold the other half over the stuffing to make a semi-circle and seal the corners.
5.
Then sprinkle some fine chopped garlic, oregano for seasoning.
6.
Grease the stuffed garlic bread dough with butter. And place it on a baking tray.
7.
Then make 3-4 cuts using knife on the bread dough before putting it for baking.
8.
Bake the stuffed garlic bread for 10 minutes at 200 degree Celsius.
9.
Remove it from the oven onto a serving plate and serve immediately.
We thank you for your interest shown in becoming a GoToChefTM member. Since we are still testing all the new features we plan to bring to you, we have limited our membership enrolment.
In case you are an avid cook and wish to become a member of GoToChefTM, please click here to send us a request for login access and we will be happy to get you on board as soon as we are ready to enroll more members!
Else do subscribe to our newsletters and we will update you as soon as our membership is open!
We look forward to welcoming you to GoToChefTM.
Login
Or send a request
LOOKUP FOR
Find :
GoToChef Deliciousness
Deliciousness all the way! Subscribe to get product updates, recipes, ingredients and articles in your inbox.
P.S. You'll actually look forward to next GoToChef email.
Is This Your Brand?
Thank you for your request. We will get back to you soon.
Claim your Product
Thank you for your claim, We will get back to you soon!
Write Review
x