I use this chocolate in making ganaches,truffles,smoothies,shakes,chocolates,fudges,cupcakes , brownies.its always stored in my freeze as I eat it sometimes directly from packet in form of chocolate too.
I use it in making pav bhaji,sabjis,all Punjabi cuisines.i use it in making masala bread,vadapav ,dabeli and usal ,it's available easily at reasonable prices and always fresh everywhere
I use it everyday once the summer starts,make it in morning chill it in freeze,take it to office,outdoors ,energy booster drink .the color is also awesome.i use it in making various pudding too
I love eating gems always.use it in various decorations,cakes,smoothies, pudding.available everywhere easily,colorful.kids love gems always .use it in gifting kids on birthdays
I use this paneer frequently in sabjis,Punjabi cuisine,starters,kebabs .it's aroma is authentic,it's always freshly available at reasonable prices everywhere
I use it as thickening agent in many puddings,icecreams,gravies,shakes,smoothies.its easily available everywhere at reasonable prices.i use it in making Punjabi gravies thick.its best cornflour .
I use this sugar since 5 years.its available easily everywhere ,it's available clean and at reasonable prices.i use it in making sweets, cakes,icecreams,smoothies,etc
It's available easily everywhere at reasonable prices,best quality .i bring 4-5 packets together and store it and use it as an when needed while making Chinese cuisines
I purchase this bottle and keep it in freeze and store it for 1-2 yrs easily or more than it.i use it in making all Chinese cuisines.it make cooking Chinese food easy
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