Relish the auspicious occasion of Diwali with some besan ke ladoo, enriched with the goodness of desi ghee. Besan ke ladoo are the most delectable Indian sweet to have on platter this Diwali. These besan laddu are roasted in pure ghee with a surprise of pistachio, cashew, and almonds. Learn how to make besan ladoo recipe, step by step through this simple guide.
Make sure the roasted besan attains room temperature before you add in the fine grain sugar or bura.