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Carrot Cake Recipe

Tasty and yummy carrot dry cake.

  • Prep time:
  • 10 minutes
  • cook time:
  • 25-30 minutes
  • serves:
  • 4

Ratings :

    • (0)

Details

Ratings

    • (0)

Non-vegetarian

Level : Easy

Cuisine : American

Course : Dessert

Approx ingredient cost : Rs. 65-70

Tags

  • eggs
  • carrot
  • yummy
  • dry cake
  • cake
  • Carrot Cake
Ingredients

Ingredients For Carrot Cake Recipe

Methods
  • 1. Pre-heat the oven at 160 degree for 10 min.
  • 2. Take a bowl add, sugar powder and egg in it and whisk till it gets fluffy.
  • 3. Now add oil in it and whisk again for minutes.
  • 4. Now add flour, carrot and vanilla essens in it and mix it well.
  • 5. Pour the batter in cake mould 2/3th and sprinkle some grated carrot on top.
  • 6. Bake for 20-25 minutes, then take out from oven and demould.
  • 7. Carrot Cake is ready to serve.

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