1.
Beat the milk well with condensed milk, olive oil and vanilla essence.Then pour the flour and baking powder baking soda pinch of salt into the mixture mix gently.
2.
Then brush the oil between the moles of the cake. Now put equal amount of cake mixture in the bowls. Arrange the bowls in tray at 180degrees in the oven.After 20 minutes and inside the cake to see if it comes out in a clean state if it comes out the bowl cake is ready.
3.
Then arrange the eggless chocolate spong cup cake as you like in a dish. Garnish with whip cream as you desire and enjoy your Christmas.
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