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Classic nicoise salad

Nicoise salad is a french salad and has mouthwatering ingredients in it. Healthy and super easy to make.

  • Prep time:
  • 40mins
  • cook time:
  • 10mins
  • serves:
  • 2

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Level : Easy

Cuisine : French

Course : Salads

Allergy Information

  • - No.

Recipe Notes

If you don't find the kosher salt you can use the regular salt also.


Ingredients For Classic nicoise salad

  • 1. Cut the potatoes into thick slices, put the potatoes in a saucepan season with salt. Cover with cold water and simmer over medium high heat for 5 minutes. Drain it and transfer it to another bowl drizzle some white wine vinegar.
  • 2. Take a saucepan and fill it with salted water and bring it to a boil. Now add beans into it and cook it until crisp tender,bright and green for 2-4 minutes. Drain it and keep it aside.
  • 3. Boil the eggs in a saucepan on a medium high heat for 10-12 minutes. Drain it and peel the eggs.
  • 4. Now make the dressing, whisk the vinegar, shallots, mustard, thyme,salt and pepper. Whisk in the olive oil in a slow ,steady stream until emulsified.
  • 5. Toss the tomato in a bowl with salt and pepper. Add 1/4 cup dressing to the potatoes and toss it. Quarter the eggs .
  • 6. Arrange the potatoes, beans, eggs ,tomato on top of lettuce bedding, pour the dressing on top of it. Drizzle some olive oil on top of the salad . Enjoy !

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