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Egg Puff Recipe

These delicious puff pastry pockets are made with hard-boiled eggs and a spicy onion filling. These bakery-style egg puffs are perfect for evening snacks or party menus.

Prep time:
20mins

cook time:
20mins

serves:
6

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Puff pastry sheets 3

Puff pastry sheets

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Eggs 6

Eggs

Description

The structural parts of the egg include the shell, the albumen, the chalazae, and the yolk. An eg ...

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Oil 2 tsp

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Onion chopped 2 medium

Onion chopped

Description

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Grated Ginger 1 tsp

Grated Ginger

Description

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Grated garlic 1 tsp

Grated garlic

Description

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Curry Leaf 5

Curry Leaf

Description

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Turmeric Powder ½ teaspoon

Turmeric Powder

Description

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Garam Masala Powder 1 tsp

Garam Masala Powder

Description

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Garam masala 1 tsp

Garam masala

Description

Garam Masala is a mixture of ground spices like black pepper, cardamom,cinnamon, cumin, cloves, n ...

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Tomato Ketchup 1 tbsp

Tomato Ketchup

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Salt to taste as per taste

Salt to taste

Description

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Details

Vegetarian

Level : Moderate

Cuisine : NA

Course : NA

Ingredients For Egg Puff Recipe

Puff pastry sheets 3

Puff pastry sheets

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Eggs (beaten) 6

Eggs

Description

The structural parts of the egg include the shell, the albumen, the chalazae, and the yolk. An eg ...

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Oil 2 tsp

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Onion(chopped) 2 medium

Onion

Description

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ginger grated- 1 tsp

Ginger

Description

Ginger is a knobby, multiple “fingered” rhizome with light to dark tan colored skin w ...

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Grated garlic 1 tsp

Garlic

Description

Garlic belongs to a similar family as onions, shallots, and leeks. It is a veget ...

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curry leaves 5

Sweet Neem Leaves

Description

Sweet Neem Leaves are the leaves of curry tree in the family Rutaceae. It is commonly used for fl ...

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Turmeric powder ½ teaspoon

Ground Turmeric

Description

Turmeric is obtained from the root of the Curcuma longa plant which belongs to the ginger family. ...

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Garam masala powder 1 tsp

Garam masala

Description

Garam Masala is a mixture of ground spices like black pepper, cardamom,cinnamon, cumin, cloves, n ...

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Homemade garam masala powder 1 tsp

Garam masala

Description

Garam Masala is a mixture of ground spices like black pepper, cardamom,cinnamon, cumin, cloves, n ...

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Maggie tomato ketchup 1 tbsp

Tomato Ketchup

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Salt (Lotus) to taste as per taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Methods

How to make Egg Puff Recipe

1. Hard boil the eggs and peel them. Slice them lengthwise into half. Set asideHeat oil in a frying pan and add onions
2. Fry until they are translucentAdd ginger, garlic, and curry leaves. Saute for 1-2 minutes until the raw smell goesAdd turmeric powder, chilli powder, garam masala, salt, and tomato ketchup
3. Mix well and let it simmer for 1-2 minutesTurn off the heat and let the filling cool completely
4. Preheat oven at 220 C (430 F)Cut each puff pastry sheet into four parts. You should get 12 squaresBrush water on all sides of the sheet
5. Place 1 tablespoon of the onion filling. Place half an egg with the yolk side down on top (see step by step pictures above)Bring the corners together to form a pocket (see step by step pictures above)
6. Repeat with the rest of the sheetsBrush egg white on the top of the puffsPlace on a lined baking tray and bake for 15-20 minutes or until the crust is golden (see tips above)Serve hot with ketchup