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Homemade Garlic Butter Recipe

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Homemade Garlic Butter Recipe

The already flavorsome butter further flavored with garlic to make a spread perfect for many recipes using bread.

Prep time:
05 minutes

cook time:
05 minutes

serves:
1/2 cup

Ratings :

(2)

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Butter 1/4 cup

Butter

Description

Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ...

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MySmartKitchen^TM 3
Oil 1/4 cup

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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MySmartKitchen^TM 4
Garlic cloves 7-8 Peeled and finely chopped

Garlic cloves

Description

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Italian Seasoning 1 tsp

Italian Seasoning

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Coriander Leaves A handful Chopped fresh

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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MySmartKitchen^TM 8

Details

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Recipe Notes

I have used the salted Amul butter.

Ingredients

Ingredients For Homemade Garlic Butter Recipe

Melted butter 1/4 cup

Butter

Description

Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ...

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MySmartKitchen^TM 3
Oil 1/4 cup

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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MySmartKitchen^TM 4
Crushed garlic cloves 7-8 Peeled and finely chopped

Garlic

Description

Garlic belongs to a similar family as onions, shallots, and leeks. It is a veget ...

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MySmartKitchen^TM 7
Italian Seasoning 1 tsp

Italian Seasoning

More Info Coming Soon Favorites

MySmartKitchen^TM 0
To make green Chutney- fresh coriander leaves A handful Chopped fresh

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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MySmartKitchen^TM 8

Methods

How to make Homemade Garlic Butter Recipe

1. Add 1/4 cup oil in a cooking pan. Thereafter add 1/4 cup of butter.
2. Slow cook for a couple of minutes.
3. Add in a handful of chopped corinader leaves and 7-8 chopped garlic cloves.
4. Slow cook for 4 minutes.
5. Add in 1 tsp of Italian seasoning.
6. Switch off the flame.
7. Let it come to room temperature.
8. Store in a glass container. Refrigerate and use as and when required.

Cooked it

Reviews

Anupa
October 04, 2019 at 5:40 pm

This recipe is definitely a keeper!!

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Rishab Chauhan
October 04, 2019 at 5:41 pm

Waoo..! Very easy to make i will definitely make this for my garlic breads.

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