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Jackfruit Pudding Recipe

A special traditional recipe from Kerala.

  • Prep time:
  • 10 minutes
  • cook time:
  • 15 minutes
  • serves:
  • 2

Ratings :

  • (2)

Details

Ratings

  • (2)

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Tags

  • #DelightinDairy
  • #contest128
Ingredients

Ingredients For Jackfruit Pudding Recipe

Methods
  • 1. Mix custard powder and 200 ml cold milk in to a runny paste.Keep aside.
  • 2. Boil the remaining 800 ml milk with sugar.Add the jack fruit paste in to it and mix it well stirring continuously.Cook it on low flame for around 8 minutes.
  • 3. Remove from fire.let it stand for 3 minutes. Now add the custard paste slowly.
  • 4. Stirring continuously .Now cook it again on low flame stirring continuously for 5 minutes.
  • 5. Remove from fire.Now add the jackfruit bits.
  • 6. Mix it well...let it cool for 5 minutes.
  • 7. Garnish it with jack fruit chunks. Cool it well under fan. Refrigerate it for 5 hrs and relish our very own desi jack pudding.
Reviews

Nice!! I am seeing first time this recipe. It's unique for me. Thanks for sharing this.

I found this recipe to be really very innovative. Until now I have only used jackfruit as a vegetable but eating it in the form of a pudding is something very new. I am surely going to try this recipe.

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