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Pahadi kheere Ka raita Recipe

This is himachali dish which is made using cucumbers and curd..

  • Prep time:
  • 5mins
  • cook time:
  • 1mins
  • serves:
  • 2

Ratings :

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  • (0)


Level : Easy

Cuisine : Himachali

Course : Sides


  • #Contest152
  • #Curdrecipecontest

Ingredients For Pahadi kheere Ka raita Recipe

  • 1. In a blender add roasted mustard seed, coriander leaves, green chillies and blend it.
  • 2. Peel and grate cucumber, slightly whisk curd till smooth.
  • 3. Add prepared paste in curd, add grated cucumber, turmeric and salt. Mix well.
  • 4. Let it refrigerate and serve with rice or biryani.

Products used in Recipe

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