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Paneer Butter Masala Recipe

Reshma
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Paneer Butter Masala Recipe

Restaurant style paneer butter masala. Made with instant permix

Prep time:
8mins

cook time:
20mins

serves:
4

Ratings :

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Suhana paneer butter masala permix 1 pack

Suhana paneer butter masala permix

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MySmartKitchen^TM 0
Milk 1 cup

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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MySmartKitchen^TM 9
Tomato Puree 3

Tomato Puree

Description

Tomato purée is a thick liquid made by cooking and straining tomatoes. Tomato purée ...

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MySmartKitchen^TM 1
Paneer 250 gms

Paneer

Description

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MySmartKitchen^TM 1
Amul Unsalted Butter 1tablespoon

Amul Unsalted Butter

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Oil/ghee 1 tablespoon

Oil/ghee

Description

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MySmartKitchen^TM 0

Details

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Recipe Notes

Restaurant style panner butter masala.. instant and easy way to make sabji

Ingredients

Ingredients For Paneer Butter Masala Recipe

Suhana paneer butter masala permix 1 pack

Suhana paneer butter masala permix

More Info Coming Soon Favorites

MySmartKitchen^TM 0
Milk 1 cup

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

Read More Favorites

MySmartKitchen^TM 9
Tomato puree 3

Tomato Puree

Description

Tomato purée is a thick liquid made by cooking and straining tomatoes. Tomato purée ...

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MySmartKitchen^TM 1
paneer 250 gms

Paneer (Cottage Cheese)

Description

Paneer is made by curdling milk with acids like lemon juice, vinegar. It is non melting farmer cheese.

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MySmartKitchen^TM 3
For matka gravy: amul butter 1tablespoon

Amul Unsalted Butter

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MySmartKitchen^TM 0
Oil/ghee (for making dosas) 1 tablespoon

Ghee

Description

Ghee is a type of clarified butter ...

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MySmartKitchen^TM 8

Methods

How to make Paneer Butter Masala Recipe

1. Firstly mix milk and premix and keep aside.
2. Now take one pan. Keep it on low flame add ghee and butter. When it's heated add tomato puree. Let puree roast for 5-10 minutes.
3. Now add gravy premix and paneer dices. Mix well.
4. Add some water and keep it on low flame for 5 to 7 minutes. So, paneer mix with gravy.
5. After that paneer butter masala is ready to serve. You can garnish it with coriander.

Cooked it

Reviews

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Products used in Recipe

Suhana Paneer Butter Masala Mix Pack 50 grams

2

Paneer Butter Masala Mix

Pack 50 grams

(2)

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Tata Salt Pack 1 kilogram

131

Pack 1 kilogram

(37)

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Amul Gold Homogenised Standardised Milk Tetra Pack 1 litre

39

Gold Homogenised Standardised Milk

Tetra Pack 1 litre

(21)

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Amul Butter Unsalted Box 100 grams

82

Butter Unsalted

Box 100 grams

(27)

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