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Paneer Wind Mill Puff Recipe

Wind mill Puff with paneer filling

  • Prep time:
  • 10 min
  • cook time:
  • 15 min
  • serves:
  • 2

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : Italian

Course : Snacks

Tags

  • Egg Less
  • Veg
  • puff
Ingredients

Ingredients For Paneer Wind Mill Puff Recipe

Methods
  • 1. Pre-heat the oven at 200 degree celsius for 10 min.
  • 2. Take a puff pastry sheet, put it on a table, then cut 4 square with knife in such a way they are joined from center.
  • 3. Now take edge of the sheet and punch into center then leave second edge and punch the thrid edge of the sheet into center.
  • 4. Do the same process clock wise, so that the sheet forms shape of wind mill.
  • 5. Now put some paneer in center and place it on a baking tray.
  • 6. Bake for 20 min at 200C . Then take it out from the oven and transfer in on serving plate.
  • 7. Wind mill puff is ready to serve.
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