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Truffles Recipe

Truffles are nothing but thick ganache in rolled form

  • Prep time:
  • 30minutes
  • cook time:
  • 16minutes
  • serves:
  • 10

Ratings :

    • (0)

Details

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    • (0)

Vegetarian

Level : Easy

Cuisine : Indian

Course : Dessert

Allergy Information

  • - Gluten

Recipe Notes

Make a dough with ganche

Tags

  • #UtsavWeek2
Ingredients

Ingredients For Truffles Recipe

Methods
  • 1. 1. Crumble all the vanilla cake and add ganache in it made from chocolate bar and Amul cream in 2:1
  • 2. 2. Mix and make a dough
  • 3. 3. Now with the help of ice cream scooper divide the dough into balls
  • 4. 4. Now shape the truffle balls
  • 5. 5. And let it refrigerator overnight so that they achieve their round shape
  • 6. 6. Melt white chocolate and add different flavours and essence which u want to give
  • 7. 7. Now dip the truffle balls one by one in the melted chocolate
  • 8. 8. And let it set at room temperature
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