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brown rice Chinese veg biryani Recipe

it's good for health.low fat.good for digestion...mentain sugar level ....easy to digest .

  • Prep time:
  • 20mins
  • cook time:
  • 16hrs 15mins
  • serves:
  • 3

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  • (0)

Details

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  • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Allergy Information

  • - N/A

Recipe Notes

rice is cooked well not too much mashyvegetables make only saute 5 min

Tags

  • AnAajweek2
Ingredients

Ingredients For brown rice Chinese veg biryani Recipe

Methods
  • 1. at first in a vessel put water and boiled it..put brown rice...till cooked soft and strain it and keep a side
  • 2. take a pan put oil ,cumin.sprinkle it ...add vegetables...saute it add sauces and salt..
  • 3. add rice mix well add black paper powder corinder
  • 4. serve it
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