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Cashew Custard Apple Recipe

Made cashew sweet with tiny Fruit shape. I love custard Apple very much .so made this tiny cashew custard Apple.

  • Prep time:
  • 15 minutes
  • cook time:
  • 30 minutes
  • serves:
  • 8 to 10

Ratings :

    • (2)

Details

Ratings

    • (2)

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Tags

  • #DiwaliSpecial
Ingredients

Ingredients For Cashew Custard Apple Recipe

Methods
  • 1. Combine the sugar + water in a non-stick pan and make the 1string consistancy.
  • 2. Add cashew powder and mix well until well combined.
  • 3. Once the mixture leaves the side of the pan remove it to a plate and let it cool slightly.
  • 4. Divide into two parts.
  • 5. In one part add cardamom powder, mixed dry fruits. Mix well.
  • 6. Prepare a small lemon-sized balls from the dough of the dry fruit mixture. The dough should be slightly warm.
  • 7. Now prepare small balls in plain cashew dough.
  • 8. Both types of balls are prepared.
  • 9. Apply small balls over a large cashew ball.
  • 10. If they do not stick properly, dip the small ball into the milk and apply it.
  • 11. Now press it gently.
  • 12. Similarly prepare all custard apples.
  • 13. Apply a liquid green color to the palm and roll the prepared cashew custard apples into the palms.
  • 14. Beautiful Cashew Custard Apples Ready !!
Reviews

A very innovative and creative way to represent custard apple. Beautiful presentation, good job.

Now I precisely know what to do with all the cashews that came over Diwali. Amazing recipe!

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