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Channa Dal Halwa Recipe

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Channa Dal Halwa Recipe

Grind soaked channa Dal & saute it in the ghee. Add jaggery powder and saute.

Prep time:
1hrs 10minutes

cook time:
30minutes

serves:
4 persons

Ratings :

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Channa Dal 1 Cup

Channa Dal

Description

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Jaggery Powder 1 Cup

Jaggery Powder

Description

Jaggery Powder is derived from raw sugarcane without using any harsh chemicals.

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Cow's Milk 3 Cups

Cow's Milk

Description

Milk is generally liquid secreted by the mammary glands of female mammals to feed their ...

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Ghee 1/2 Cup

Ghee

Description

Ghee is a type of clarified butter ...

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Cashew Nuts 10

Cashew Nuts

Description

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Cardamom Powder 1/2 Tsp

Cardamom Powder

Description

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Details

Vegetarian

Level : Easy

Cuisine : Indian

Course : Dessert

Allergy Information

- No allergy

Recipe Notes

Cooked in medium flame is better.

Ingredients

Ingredients For Channa Dal Halwa Recipe

Par boiled channa dal 1 Cup

Yellow Split Peas

Description

Yellow Split peas are dried, peeled and split peas of Pisum sativum. They are rounded on one side ...

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3 tablespoons jaggery powder 1 Cup

Jaggery Powder

Description

Jaggery Powder is derived from raw sugarcane without using any harsh chemicals.

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Cow milk 3 Cups

Cow's Milk

Description

Milk is generally liquid secreted by the mammary glands of female mammals to feed their ...

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Ghee or oil for deep frying 1/2 Cup

Ghee

Description

Ghee is a type of clarified butter ...

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Cashewnuts 10

Cashew

Description

Cashews are the kidney-shaped seed ...

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Caradamom powderr 1/2 Tsp

Cardamom

Description

Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ...

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Methods

How to make Channa Dal Halwa Recipe

1. 1. Soak Channa Dal in water for one hour. Then make it to a paste. Roast Cashew nuts in Nova Ghee. Keep it aside.
2. 2. Add grinded paste, saute it well till it's raw smell goes off. Then add milk, saute it in a low flame till it gets thickened.
3. 3. Once it gets thickened, add jaggery powder. The consistency should be in thick, add cardamom Powder, roasted Cashew nuts.
4. 4. Mix it well. Serve it hot or cold.

Cooked it

Reviews

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Products used in Recipe

Reliance Channa Dal Pack 1 kilogram

12

Pack 1 kilogram

(5)

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24 Mantra Organic Jaggery Powder Pack 500 grams

71

24 Mantra Organic

Pack 500 grams

(12)

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