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Charcoal flavoured chocolate mousse ice-cream Recipe

Hey foodies! We all have tried a variety of ice-creams but what about making a smoky charcoal flavored ice-cream at home by using some simple ingredients available at your kitchen try this drooling recipe today!

  • Prep time:
  • 20 minutes
  • cook time:
  • 5 minutes.
  • serves:
  • 3

Ratings :

  • (2)

Details

Ratings

  • (2)

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Recipe Notes

Work very carefully with the charcoal pieces

Ingredients

Ingredients For Charcoal flavoured chocolate mousse ice-cream Recipe

Methods
  • 1. Chop and melt the chocolate bar using double boiler technique just put a bowl of water to boil, add another bowl on it add the chopped chocolate and 2tsp butter mix it well for 5 minutes to melt completely.
  • 2. Take a pre chilled glass bowl add heavy cream and Sugar beat using electric hand blender for 4 to 5 minutes till it forms stiff peaks.
  • 3. Add the prepared chocolate in it and mix again for 2 minutes.
  • 4. When the ice-cream mix is prepared place a small clean steel bowl in the between of the mix.
  • 5. Heat two pieces of charcoal make it red by heating direct on flame add it on the bowl and add 2 tsp butter on it.
  • 6. When the smoke starts coming Immediately cover the bowl with a lid and keep it for 3 minutes to absorb the charcoal flavour nicely.
  • 7. Take out the bowl add all the ice-cream mix in a air tight container and freeze for4 to 6 hours.
  • 8. After 6 hours serve with almonds, cherries, gems etc.
Reviews

Looking so delicious,I will try this recipe at my home

Which brand heavy cream you used while preparing this recipe?

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