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Creme Caramel Recipe

Rashi
GoToChef
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Creme Caramel Recipe

Creme caramel is a custard dessert with a layer of clear caramel sauce.

Prep time:
15mins

cook time:
30mins

serves:
2

Ratings :

(0)

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Milk 300 ml

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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MySmartKitchen^TM 9
Sugar 60 gm

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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egg 3 num

egg

Description

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Vanilla Essence 1 tbsp

Vanilla Essence

Description

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Nutmeg Powder 1/2 tsp

Nutmeg Powder

Description

It is a dark brown powder obtained from nutmeg seed.

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Sugar caramel 1 tbsp

Sugar caramel

Description

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Details

Non-vegetarian

Level : Easy

Cuisine : NA

Course : Dessert

Allergy Information

- If you have allergy from any products don't use it.

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Recipe Notes

Caramel should be thick.

Tags

Non Veg

Ingredients

Ingredients For Creme Caramel Recipe

Milk 300 ml

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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MySmartKitchen^TM 9
Suger 60 gm

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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MySmartKitchen^TM 8
Egg just for binding 3 num

Eggs

Description

The structural parts of the egg include the shell, the albumen, the chalazae, and the yolk. An eg ...

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Vanilla essense 1 tbsp

Added Flavour (Artificial Flavouring Substances - Vanilla)

Description

Added Flavour (Artificial Flavouring Substances - Vanilla) is made from artificially-derived vani ...

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A pinch of nutmeg powder 1/2 tsp

Nutmeg Powder

Description

It is a dark brown powder obtained from nutmeg seed.

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MySmartKitchen^TM 2
Sugar caramel 1 tbsp

Caramel

Description

Caramel is prepared by boiling sugar and water. Milk and fat is added while heating the mixture a ...

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Methods

How to make Creme Caramel Recipe

1. Cream egg and sugar and mix it nicely.
2. Add boiled milk,nutmeg powder,vanilla essence and mix it well.
3. Pour a mixture in a caramel based pudding bowl.
4. Cook it in a double boiler until it becomes thick or bake at 400°f for 30 minutes.
5. Keeping a mould in a water based tray.
6. Unmould it and served it.

Cooked it

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Products used in Recipe

Easy Life Nutmeg Powder Bottle 90 grams

14

Bottle 90 grams

(3)

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24 Mantra Organic Sugar Pack 1 kilogram

105

24 Mantra Organic

Pack 1 kilogram

(15)

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Bush Vanilla Essence Glass Bottle 500 millilitre

25

Vanilla Essence

Glass Bottle 500 millilitre

(12)

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