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Flaxseed chatni

Flaxseed chatni you can eat with Dal chaval , khichdi . As well as with parath

  • Prep time:
  • 5 min
  • cook time:
  • 10 min
  • serves:
  • 10 min

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Vegetarian

Level : Easy

Cuisine : Maharashtrian

Course : Sides

Recipe Notes

Eat with breakfast , lunch and dinner

Tags

  • Veg
  • flax seed
Ingredients

Ingredients For Flaxseed chatni

Methods
  • 1. Roasted flaxseed in medium flame for at least two to three minutes.
  • 2. Roasted red chili for 2 min.
  • 3. After cooling down add garlic and salt in and grind it to corse Powder.
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