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Gajar ka halwa recipe

This is a traditional festival winter special recipe.

  • Prep time:
  • 15mins
  • cook time:
  • 30mins
  • serves:
  • 5-6

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    • (0)

Details

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    • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : Dessert

Recipe Notes

Adjust the sweetness as per your taste.

Tags

  • #contest160 #christmasnewyear
Ingredients

Ingredients For Gajar ka halwa recipe

Methods
  • 1. Wash and grate the carrot.
  • 2. Heat ghee in a heavy bottom wok. Add carrot. Roast it on low medium heat for 6-7 minutes.
  • 3. Add boiled milk in it . Mix it well. Stir continuesly.
  • 4. Cook it on low medium heat till milk absorbed by the carrot.
  • 5. Add cardamom powder and sugar in it. Mix it well. Cook it again for 3-4 minutes.
  • 6. Add chopped dry fruits.
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