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HAYAGREEVA RECIPE

This is a very old, traditional & delicious sweet made on festivals to offer God

  • Prep time:
  • 10mins
  • cook time:
  • 25mins
  • serves:
  • 4

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Moderate

Cuisine : NA

Course : NA

Allergy Information

  • - Null

Tags

  • #Contest173
  • #TraditionalSweetRecipes
Ingredients

Ingredients For HAYAGREEVA RECIPE

Methods
  • 1. Wash and Soak Bengal gram dhal or chana dhal overnight
  • 2. Pressure cook for 4/5 whistles
  • 3. Drain and collect water
  • 4. Take a pan, add ghee
  • 5. Roast cashews & almonds and take out
  • 6. To the same pan add cooked and mashed dhal
  • 7. Add powdered jaggery and mix well
  • 8. After few minutes, add grated dry coconut and cardamom powder
  • 9. Mix everything well and switch off the stove
  • 10. Finally add some more ghee and roasted nuts
  • 11. Enjoy hot, tasty Hayagreeva
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