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Iced Apple Chai Recipe

Chai with infused apples for a crisp summer drink.

  • Prep time:
  • 30 minutes
  • cook time:
  • 10 minutes
  • serves:
  • 1

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : Drinks

Tags

  • fromthecornertable
  • foodblog
  • drinkrecipe
  • apples
  • beverage
  • blackchai
  • colddrink
  • easy
  • summerdrink
  • icedchai
  • icedtea
Ingredients

Ingredients For Iced Apple Chai Recipe

Methods
  • 1. In a pan, bring water to a boil. Add the tea leaves, remove from flame and allow the tea to steep for 5 minutes. The stronger the chai, the better the flavour. Strain the tea into a container. Mix in the honey and set aside the tea to cool.
  • 2. Once the tea has come to room temperature, assemble your Iced Apple Chai.
  • 3. In a tall glass, add ice cubes and diced apple. Pour in the chai and apple juice. Allow it to sit for 5 minutes before you sip.

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