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Jam cookies Recipe

A mild vanilla flavoured cookie filled with the sweetness of jam.

  • Prep time:
  • 15 minutes
  • cook time:
  • 15 minutes
  • serves:
  • 8-10

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : English

Course : Snacks

Approx ingredient cost : Rs. 60-70

Tags

  • #jamcookierecipe
Ingredients

Ingredients For Jam cookies Recipe

Methods
  • 1. Preheat the oven at 170 degree celsius.
  • 2. Meanwhile take a bow, add in 1 cup of softened butter and 3/4 cup of bura, followed by vanilla essence, and cream them until pale and fluffy.
  • 3. Once blended, add in 2 1/4 cups of All Purpose Flour, and gently fold them into a rollable dough.
  • 4. After that wrap it in a clinge wrap and refrigerate for 15 minutes.
  • 5. Now roll the dough into a wide sheet, 1/3 inch approx, and cut into pairs using a round cutter; one being a compact disc and the other being without any hole.
  • 6. Line them on a baking tray and put it to bake at 170 degree celsius for 15 minutes.
  • 7. When done, let it cool for a while, then put some jam on one pair and cover it with the other compact disc shaped pair, and sprinkle some sugar granules.
  • 8. Jam cookie is ready to serve.
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