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Low Carb Egg Linguine Recipe

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Low Carb Egg Linguine Recipe

Healthy low carb linguine.

Prep time:
10 min

cook time:
5 min

serves:
2

Ratings :

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Eggs 1/2 cup whisked

Eggs

Description

The structural parts of the egg include the shell, the albumen, the chalazae, and the yolk. An eg ...

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MySmartKitchen^TM 3
Salt to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Pepper to taste

Pepper

Description

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Butter 1 tbsp

Butter

Description

Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ...

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Details

Non-vegetarian

Level : Easy

Cuisine : Chinese

Course : Sides

Tags

egg
pasta

Ingredients

Ingredients For Low Carb Egg Linguine Recipe

Eggs (beaten) 1/2 cup whisked

Eggs

Description

The structural parts of the egg include the shell, the albumen, the chalazae, and the yolk. An eg ...

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MySmartKitchen^TM 3
Salt according taste to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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MySmartKitchen^TM 11
Pepper to taste

Black pepper

Description

Black pepper known as “king ...

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Melted butter 1 tbsp

Butter

Description

Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ...

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MySmartKitchen^TM 3

Methods

How to make Low Carb Egg Linguine Recipe

1. Take a sauce pan and put it on a medium flame.
2. Add butter in it then add whisked eggs and cover with a lid and cook for few minutes.
3. Now transfer it on a chopping board and cut thin slices with knife.
4. Now put on a serving plate and serve hot with a mexican dip.

Cooked it

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