1.
Take a mixing bowl marinate chicken pieces with soya sauce ,vinegar,1 tbsp corn flour,1/2 tsp ginger garlic paste,a pinch pepper powder,kashmiri mirch and salt
2.
Keep it one hour.
3.
After one hour heat oil in a pan and fry chicken pieces.
4.
Strain and keep aside.
5.
Take a bowl add 1 tbsp corn flour,1/2 tsp soya sauce,1/2 tsp vinegar chilly sauce,. a pinch black pepper powder and 2 tbsp water and mix well.
6.
In another pan heat 2 tbsp oil.
7.
Add onion,ginger garlic paste and capsicum and mix well.
8.
Add fried chicken and salt and also add corn flour solutions
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