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Punjabi Aloo Launji Curry Recipe

Punjabi Aloo Launji is a delicious punjabi sabji which is traditionally served along with puri. It is made using boiled potatoes simmered in authentic curry. Tasty tales curry paste is very nice and has the aroma of authentic flavors in it. It makes very easier to make this dish.

  • Prep time:
  • 5mins
  • cook time:
  • 10mins
  • serves:
  • 4

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Vegetarian

Level : Easy

Cuisine : Punjabi

Course : Breakfast

Allergy Information

  • - Gluten,citric acid
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Recipe Notes

You can add water as per your requirement of consistency of gravy.

Tags

  • Veg
  • Egg Less
Ingredients

Ingredients For Punjabi Aloo Launji Curry Recipe

Methods
  • 1. Take mustard oil in a pan and shallow fry the boiled potatoes in it.
  • 2. Empty the tasty tales curry paste in the pan and add required water in it.
  • 3. Let the curry simmer for 5 minutes.
  • 4. Add fried potatoes in the curry and let cook for 5 minutes.
  • 5. Serve it with hot puris.
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