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Sabudana Cutlets Recipe

It is very tasty & delicious.

  • Prep time:
  • 4hours
  • cook time:
  • 30minutes
  • serves:
  • 4

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  • (0)

Details

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  • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Tags

  • #AnAajWeek4
Ingredients

Ingredients For Sabudana Cutlets Recipe

Methods
  • 1. Wash the sabudana and leave it for 3-4 hours .
  • 2. Then clean it and dry it for 20 minutes.
  • 3. Now mash the boiled potatoes. Add all ingredients including sabudana and mix well.
  • 4. Pour some oil on your hand . And give the size as your wish.
  • 5. After this process now you can fry the cutlets still golden brown.
  • 6. Now you can serve it with ketchup, green chutney and other sauces.
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