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Sprouted Ragi idli recipe

Anita
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Sprouted Ragi idli recipe

Sprouted Ragi idli is very healthy ,yummy idli

Prep time:
10mins

cook time:
10mins

serves:
2

Ratings :

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Ragi 1/2 cup

Ragi

Description

Ragi is one of the very nutritious ...

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Semolina 1/2 cup

Semolina

Description

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Curd 1/2 cup

Curd

Description

Curd is a dairy product made by curdling the milk with edible acidic substance such as lemon juic ...

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Salt As required

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Eno 1/2 tsp

Eno

Description

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Water As required

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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Details

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Tags

#Contest188
#DiabeticRecipe

Ingredients

Ingredients For Sprouted Ragi idli recipe

fresh ragi 1/2 cup

Ragi

Description

Ragi is one of the very nutritious ...

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Semolina 1/2 cup

Rava (Semolina)

Description

Semolina is a coarse flour made fr ...

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Curd diluted with 1 Tbsp water 1/2 cup

Curd

Description

Curd is a dairy product made by curdling the milk with edible acidic substance such as lemon juic ...

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Salt according taste As required

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Fruit salt or eno 1/2 tsp

Fruits salt

Description

Fruit salt or fruit salts is a term for effervescent compounds made up of organic acids such as c ...

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Warm Water As required

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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Methods

How to make Sprouted Ragi idli recipe

1. Firstly take ragi, wash a couple of times then soak with water for 6-7 hours. Then drain water from ragi and transfer to a Muslin cloth
2. Once the water drains out tie it up with all four corners and keep it in warmer place 12 hours for sprouting. After 12 hours it's will be fully sprouted
3. Now take sprouted Ragi wash a couple times Next take mixer jar add the sprouted Ragi and some water .grind it Next take one bowl add the curd and water .make smooth and soft curd Now add the grind ragi sprouted and semolina mix it well
4. Now add gradually water or as requirements Batter are readyNow add the salt and eno in it mix well itGrease idali stand with oil
5. And pour the batter in idali stand .steam for 15 minutesNow delicious sprouts ragi idali is ready for serve

Cooked it

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Products used in Recipe

24 Mantra Organic Ragi Flakes (With Jowar & Rice) Pack 300 grams

13

Organic Ragi Flakes (With Jowar & Rice)

Pack 300 grams

(8)

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