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Aata Ladoo Recipe

Atta ladoo in sindhi language we say(muthiya) so tasty,too yummy,very attractive,all age group people can eat n love it bcz this ladoo's are too soft n fully stuff with chopped dry fruits and garnished on top as well Reciepe➡️ Ingredients➡️ 1kg aashirvaad atta,1 cup oil,1 n half cup powder sugar ,elaichi powder,1cup mixed chopped dry fruit,n water to make dough Method➡️ Take aashirvaad atta n put oil n elaichi powder n mix it with water to make a soft dough n keep it aside for half hour,then make a small small puris n deep fry until golden brown color,thn grind that all puri n make a fine powder and let cool..then add powdered sugar and chopped dryfruits and mix it well and bind it in round shape to make ladoos

  • Prep time:
  • 0:0:30
  • cook time:
  • 0:1:0
  • serves:
  • 4,5

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  • (0)

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  • (0)

Vegetarian

Level : Easy

Cuisine : Sindhi

Course : Sides

Allergy Information

  • - None

Recipe Notes

PURI SHOULD NOT BE OVER BROWN

Tags

  • Veg
Ingredients

Ingredients For Aata Ladoo Recipe

Methods
  • 1. Atta ladoo in sindhi language we say(muthiya) so tasty,too yummy,very attractive,all age group people can eat n love it bcz this ladoo's are too soft n fully stuff with chopped dry fruits and garnished on top as well Reciepe➡️Ingredients➡️1kg aashirvaad atta,1 cup oil,1 n half cup powder sugar ,elaichi powder,1cup mixed chopped dry fruit,n water to make doughMethod➡️Take aashirvaad atta n put oil n elaichi powder n mix it with water to make a soft dough n keep it aside for half hour,then make a small small puris n deep fry until golden brown color,thn grind that all puri n make a fine powder and let cool..then add powdered sugar and chopped dryfruits and mix it well and bind it in round shape to make ladoos
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