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Aloo bhujiya Recipe

Tasty and Traditional Recipe its very easy to cook

  • Prep time:
  • 15mins
  • cook time:
  • 30mins
  • serves:
  • 3

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Easy

Cuisine : South Indian

Course : Snacks

Allergy Information

  • - It's healthy

Recipe Notes

Easy to cookHigh flameVery tasty

Tags

  • #Andaazalooke
  • #Contest156
Ingredients

Ingredients For Aloo bhujiya Recipe

Methods
  • 1. 1. First boil the potatoes. Keep aside.
  • 2. 2. Take a bowl, add besan flour, boiled and mashed potatoes, mix it well. Then, add garam masala, redchilli powder, turmeric, salt, Hing mix it well.
  • 3. 3. Make a dough. Finally, add some oil in dough. Cover it and rest 10 minutes.
  • 4. 4. After, take the pan, add oil for deep fry, take the dough in murukku machine and make it , fry it like golden brown color. Serve it. Tasty like haldirams.😍😍 Enjoy ♥️♥️
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