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Aloo chilli patotoes Recipe

It is very yummy and it's is the delicious.

  • Prep time:
  • 15mins
  • cook time:
  • 10mins
  • serves:
  • 2

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Tags

  • #contest156
  • #Andaazalooke
Ingredients

Ingredients For Aloo chilli patotoes Recipe

Methods
  • 1. Chill the fingers. Take them out of the refrigerator, drizzle 1 tbsp oil, ½ tsp red chilli powder and salt over them and mix well.
  • 2. Put them in the air fryer basket, fit the basket into the main body and cook at 200°C till they turn golden and crisp. Heat the remaining oil in a non stick pan, add spring onions and garlic and saute.
  • 3. Reduce heat and simmer. Add half the cornstarch mixture and mix and cook till the sauce thickens. Add crushed red chillies and mix. Switch off heat. Transfer the sauce into a bowl.
  • 4. Place the potato fingers in a serving bowl, pour the chilli sauce over, garnish with spring onion greens and serve immediately.
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