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Atta Garlic Noodles With Boiled Eggs Recipe

ATTA GARLIC NOODLES WITH BOILED EGGSIS HEALTHY AND TASTY

  • Prep time:
  • 20 minutes
  • cook time:
  • 20 minutes
  • serves:
  • 2

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Non-vegetarian

Level : Moderate

Cuisine : Chinese

Course : Mains

Tags

  • Non Veg
  • #ChineseRecipeContest
Ingredients

Ingredients For Atta Garlic Noodles With Boiled Eggs Recipe

Methods
  • 1. Heat water in a pan ,add pinch of salt and one tbsp oil.
  • 2. Add noodles and boil it,once boiled ,turn off the flame.
  • 3. Wash the noodles in a cold water and strain it
  • 4. Brush the oil into the noodles,add schezwan sauce,chilly garlic sauce and mix well.
  • 5. Heat oil in a pan,add garlic paste and saute for one mins.
  • 6. Add spring onion and all veggies and saute till crunchy in a high flame.
  • 7. Now add boiled noodles and cook on a high flame for 3 - 4 mins
  • 8. Add salt and m ix well.
  • 9. Place the noodles on the serving plate,remove the skin of the boiled eggs and place in the middle of the noodles plate
  • 10. Slice of tiny piece of carrot to make a mouth and two cloves to make eyes of the boiled eggs.
  • 11. At the top add tomato slices to make a cap.
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