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BESAN KI KHASTA MATHRI RECIPE

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BESAN KI KHASTA MATHRI RECIPE

BESAN KI KHASTA MATHRI IS VERY HEALTHY AND TASTY

Prep time:
25 minutes

cook time:
25 minutes

serves:
10

Ratings :

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All Purpose Flour 1 cup

All Purpose Flour

Description

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Gram Flour 1 cup

Gram Flour

Description

Gram flour is a pulse flour made from ground bengal gram. It is yellow in color and is usually us ...

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Salt to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Clarified Butter 3 tbsp

Clarified Butter

Description

Clarified butter is basically the translucent golden butterfat left over after the milk solids an ...

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Carom Seeds 1/4 tsp

Carom Seeds

Description

Carom seeds are a spice derived from a herb plant that belongs to the Apiaceae family. They are s ...

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Onion seeds 1/4 tsp

Onion seeds

Description

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Oil for frying

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Details

Vegetarian

Level : Moderate

Cuisine : Bihari

Course : Snacks

Ingredients For BESAN KI KHASTA MATHRI RECIPE

For pakwaan:- all purpose flour 1 cup

Refined Wheat Flour (Maida)

Description

It is a refined flour obtained from wheat which is finely milled without any bran, refined, and b ...

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Gramflour(besan) 1 cup

Gram Flour

Description

Gram flour is a pulse flour made from ground bengal gram. It is yellow in color and is usually us ...

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Salt according taste to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Clarified butter / ghee 3 tbsp

Clarified Butter

Description

Clarified butter is basically the translucent golden butterfat left over after the milk solids an ...

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Carom seeds 1/4 tsp

Carom Seeds

Description

Carom seeds are a spice derived from a herb plant that belongs to the Apiaceae family. They are s ...

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Onion seeds 1/4 tsp

Kalonji

Description

Kalonji is an aromatic spice similar in size to that of sesame seed. Dry roasted kalonji&nbs ...

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Oil for frying

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Methods

How to make BESAN KI KHASTA MATHRI RECIPE

1. Take all purpose flour, salt, two tbsp clarified butter, carom seeds and onion seeds to make a dough.
2. Take gram flour, salt one tbsp clarified butter, red chilly powder, turmeric powder to make a dough.
3. Keep aside for 15 minutes.
4. Divide the dough into two balls.
5. Firstly we roll the all purpose dough.
6. Now we roll the gram flour dough and place over all purpose chapati and roll it.
7. Roll it and cut into small pieces now roll it.
8. Heat enough oil in a pan.
9. Add the mathri,lower the heat and fry till light brown.
10. Drain in paper napkin.
11. Serve hot with tea.

Cooked it

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BESAN KI KHASTA MATHRI RECIPE

Ratings :

All Purpose Flour

Gram Flour

Salt

Clarified Butter

Carom Seeds

Onion seeds

Oil

Ratings

Vegetarian

Level : Moderate

Cuisine : Bihari

Course : Snacks

Tags

Ingredients For BESAN KI KHASTA MATHRI RECIPE

Refined Wheat Flour (Maida)

Gram Flour

Salt

Clarified Butter

Carom Seeds

Kalonji

Oil

How to make BESAN KI KHASTA MATHRI RECIPE

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