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Besan Laddu Recipe

Besan Laddus are traditional Indian sweets made for any special occasion. It is mainly made from three ingredients – gram flour, sugar and ghee.

  • Prep time:
  • 5mins
  • cook time:
  • 30mins
  • serves:
  • 5

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    • (0)

Details

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Vegetarian

Level : Moderate

Cuisine : Indian

Course : Dessert

Tags

  • #Contest189
  • #NavratriDiwaiRecipe
Ingredients

Ingredients For Besan Laddu Recipe

Methods
  • 1. Firstly , heat ghee in a big pan and add gram flour.
  • 2. Roast the gram flour in ghee on low flame until it mixes well.
  • 3. After 20 minutes, ghee starts coming out from the gram flour, keep roasting till the gram flour becomes golden brown and grainy.
  • 4. Take out the mixture in a large bowl or plate, let it cool slightly.
  • 5. When the gram flour cools down (slightly warm), add powdered sugar and cardamom powder.
  • 6. Adjust sugar as required and prepare ball shaped laddus.
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