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Besan Sev Recipe

This is always made by every house in festive times.

  • Prep time:
  • 10mins
  • cook time:
  • 20mins
  • serves:
  • 2 big bowls

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    • (0)

Details

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    • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : Snacks

Recipe Notes

Dough should not be too hard.

Tags

  • #Contest176
  • #FestivalRecipe
Ingredients

Ingredients For Besan Sev Recipe

Methods
  • 1. Take a mixing bowl, add all the ingredients. Mix it well.
  • 2. Gradually add water and make a soft smooth dough.
  • 3. Take sev maker, Grease the inside of sev maker with little oil. Use the disk for making sev of your size choice.
  • 4. Now fill the container with prepared dough and close it tightly.
  • 5. Heat oil in a wok. twist the handle of sev maker sev will come out from the bottom holes.
  • 6. Fry it on medium heat from both the sides till it becomes crispy.
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