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Biscuit Cake Recipe

Follow these simple steps to learn how to make a biscuit cake. The biscuit cake recipe is an easy recipe for kids. The quick and easy recipe makes a cake without any fuss and without even the need for baking.

  • Prep time:
  • 10 minutes.
  • cook time:
  • 20-25 minutes.
  • serves:
  • 4

Ratings :

    • (2)

Details

Ratings

    • (2)

Vegetarian

Level : Moderate

Cuisine : Indian

Course : Dessert

Approx ingredient cost : Rs. 65-70

Tags

  • Egg Less
  • Veg
  • biscuit
  • Biscuit Cake Recipe
  • Biscuit Cake
Ingredients

Ingredients For Biscuit Cake Recipe

Methods
  • 1. Pre-heat oven at 200 degree celsius for 10 minutes.
  • 2. Meanwhile, take a bowl, add biscuits, sugar, cocoa powder, milk, butter, baking soda and baking powder in it.
  • 3. Add more milk little by little to reach a thick batter consistency.
  • 4. Pour the batter in a cake mould and bake for 20-25 minutes at 200 degree celcius.
  • 5. Take out from the oven on the table.
  • 6. Now take a toothpick and do a toothpick test by putting it in the center of the cake.
  • 7. If it comes out clean, your cake is done or else do it for a minute.
  • 8. Note - Cool it for 10 minutes before removing from the mould.
  • 9. Serve cold.
Reviews

I could never imagine baking biscuits another time, when its already baked once. But this recipe surpassed my imagination. Thank you GoToChef for the decadent biscuit cake, I baked it for my friends and they just loved it.

This is the easiest and quickest cake recipe with perfect results in taste and texture.

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