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Buckwheat flour kadhi Recipe

This falahari kadhi tastes great when paired with samak ki khichadi and will keep you satisfied for long hours.

Prep time:
5mins

cook time:
15mins

serves:
4-5

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Buckwheat flour 1/2 cup

Buckwheat flour

Description

Buckwheat flour is made by grinding the seeds of buckwheat plant. The buckwheat plant is harveste ...

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Yogurt 2 cup

Yogurt

Description

Yogurt is a very famous dairy prod ...

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Cumin Seeds 1 tsp

Cumin Seeds

Description

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Chopped Green Chilli 2 tsp

Chopped Green Chilli

Description

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Ginger chopped 1 tsp

Ginger chopped

Description

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Groundnut Oil 2 tsp

Groundnut Oil

Description

Groundnut oil, also known as peanut oil is made from Arachis hypogea that dwells as a low-growing ...

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Curry Leaf 5-6

Curry Leaf

Description

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Rock Salt (Sendha Namak) As per taste

Rock Salt (Sendha Namak)

Description

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Water 2 cups

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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Dried Red Chillies 2

Dried Red Chillies

Description

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Details

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Ingredients For Buckwheat flour kadhi Recipe

kuttu flour 1/2 cup

Buckwheat flour

Description

Buckwheat flour is made by grinding the seeds of buckwheat plant. The buckwheat plant is harveste ...

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1 cup thick yogurt 2 cup

Yogurt

Description

Yogurt is a very famous dairy prod ...

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jeera/ Cumin seeds 1 tsp

Cumin

Description

Cumin is a popular spice which is ...

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Finely chopped green chilli 2 tsp

Green Chilli

Description

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Ginger finely chopped 1 tsp

Ginger

Description

Ginger is a knobby, multiple “fingered” rhizome with light to dark tan colored skin w ...

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ground nut oil 2 tsp

Groundnut Oil

Description

Groundnut oil, also known as peanut oil is made from Arachis hypogea that dwells as a low-growing ...

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curry leaves 5-6

Sweet Neem Leaves

Description

Sweet Neem Leaves are the leaves of curry tree in the family Rutaceae. It is commonly used for fl ...

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Rock Salt (Sendha Namak) As per taste

Sendha Namak

Description

It is a large-grained,coarse salt in its purest form. It is the mineral form of sodium chloride. ...

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Warm Water 2 cups

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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Red dried chillies 2

Dried Chilli

Description

Dried chillies are dehydrated chilli peppers, deep red in color that are considered for flavourin ...

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Methods

How to make Buckwheat flour kadhi Recipe

1. Mix the yogurt,sendha namak and buckwheat flour with 2 cups water in a large bowl and mix well to prepare the kadhi.
2. Meanwhile, heat a tablespoon of oil in a pan and add the cumin seeds. Once they splutter, add the finely chopped green chilies , ginger,dried red chilli and curry leaves. Saute for a minute and add the yogurt mix.
3. Bring it to a boil while stirring continuously. Reduce the flame and allow to simmer for 8-10 minutes. Switch off the flame.serve immediately.