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Chunky Peanuts Ice Cream Recipe

Chunky Peanuts Ice Cream Peanuts ice cream is very creamy and crunchy dessert everyone will love it. This is an innovative dessert where I have added peanuts to fill it up with nutrients and crunchy ness.

Prep time:
20mins

cook time:
8hrs 20mins

serves:
6

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Double cream 2 cups

Double cream

Description

Double cream is a thick, dairy cream with minimum fat content of 48%. It is prepared by centrifug ...

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Peanuts 1 cup

Peanuts

Description

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Condensed milk 1.5 cup

Condensed milk

Description

Cow's milk from which water has been completely removed is known as Condensed milk ...

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Peanut Butter 2 tbsp

Peanut Butter

Description

Peanut butter is a paste or spread made from ground dry roasted peanuts. It is used as a spr ...

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Chocolate Syrup 1 tbsp

Chocolate Syrup

Description

Chocolate Syrup is a sweet, chocolate-flavored condiment, usually made from unsweetened cocoa pow ...

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Details

Vegetarian

Level : Easy

Cuisine : NA

Course : Dessert

Ingredients For Chunky Peanuts Ice Cream Recipe

Double cream 2 cups

Double cream

Description

Double cream is a thick, dairy cream with minimum fat content of 48%. It is prepared by centrifug ...

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Crushed Peanuts 1 cup

Peanuts

Description

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Condenced milk 1.5 cup

Condensed milk

Description

Cow's milk from which water has been completely removed is known as Condensed milk ...

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Smooth peanut butter 2 tbsp

Peanut Butter

Description

Peanut butter is a paste or spread made from ground dry roasted peanuts. It is used as a spr ...

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Hershey chocolate syrup 1 tbsp

Chocolate Syrup

Description

Chocolate Syrup is a sweet, chocolate-flavored condiment, usually made from unsweetened cocoa pow ...

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Methods

How to make Chunky Peanuts Ice Cream Recipe

1. Take the cream in mixing bowl and beat it with hand mixer till stiff peaks comes. Now put this cream into fridge.
2. In an another mixing bowl, add condensed milk, vanilla essence, peanut butter and coarse crushed peanuts. Beat them together with hand mixer till mixed well.
3. Take out the cream from fridge, mix half of it to the ice cream mixture and beat again and mix well. Now fold in the rest of the cream with spatula. Fold in the chocolate syrup as well.
4. Transfer the ice cream mixture into a air tight container and freeze it overnight. Once done take it out. Scoop it and garnish with chocolate syrup and serve as crunchy delightful dessert everyone will love it.