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CHURMA RECIPE

Rajasthani churma makes an awesome treat for the tastebuds.It is very healthy because we use milk & dryfruits in it & in family everyone enjoys it a lot.This churma will keep you warm in winter's.

Prep time:
15mins

cook time:
30mins

serves:
2

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Wheat Flour 1 cup

Wheat Flour

Description

Wheat flour is obtained by grinding wheat grains. It is white in color and has powder like consis ...

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Ghee 4 tbsps

Ghee

Description

Ghee is a type of clarified butter ...

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Sugar 1/2 cup

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Oil 1 & 1/2 cup

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Milk as required

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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Dryfruits chopped for garnish.

Dryfruits

Description

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Details

Vegetarian

Level : Moderate

Cuisine : NA

Course : NA

Ingredients For CHURMA RECIPE

Wheatflour 1 cup

Wheat Flour

Description

Wheat flour is obtained by grinding wheat grains. It is white in color and has powder like consis ...

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Ghee or oil for deep frying 4 tbsps

Ghee

Description

Ghee is a type of clarified butter ...

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Suger 1/2 cup

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Oil 1 & 1/2 cup

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Milk as required

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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Chopped dryfruit chopped for garnish.

Nuts

Description

Nut is a fruit having inedible hard shell and an edible seed. Nuts have many varieties like almon ...

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Methods

How to make CHURMA RECIPE

1. Take a bowl add wheat flour.Mix well & take 2 tablespoon of ghee in the mixture & crumble it using your hands.
2. Pour the milk & knead the dough using milk only & cover it with cotton cloth & keep aside.
3. Now make a flatten balls using your hands.Take a pan & heat on medium flame & add oil.Deep fry the churma balls till it bacame golden brown.
4. let it cool for 10 mins.Now take a grinding jar & grind it to make a smooth mixture.
5. Take a large bowl & transfer churma in it.Meanwhile heat ghee add powdered sugar ,dry fruits & pour it in a churma mixture.
6. Garnish it with dryfruits.