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Coconut barfi

Festive special sweet with easily available ingredients

Prep time:
5mins

cook time:
15mins

serves:
10

Ratings :

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Dry dessicated coconut 3 cup

Dry dessicated coconut

Description

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Sugar 1 cup

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Cream 2 tsp

Cream

Description

Cream is the fatty part of milk which rises to the top when milk is allowed to rest. It is yellow ...

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Buffalo milk 1 cup

Buffalo milk

Description

Buffalo milk is the milk from the mammary glands of buffalo. It is mostly used in South Asia, wit ...

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Green Cardamom Powder 1 tsp

Green Cardamom Powder

Description

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Silver Leaf 2-3

Silver Leaf

Description

Silver leaf is edible and delicate foil sheet made of pure metals. It is a silver paper that is u ...

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Pistachio Bits For garnishing

Pistachio Bits

Description

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Details

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Recipe Notes

Grind once a dessicated coconut in a mixer . U can use amuk fresh cream too if u don't want to use home milk malai

Ingredients

Ingredients For Coconut barfi

Dry dessicated coconut 3 cup

Desiccated coconut

Description

Desiccated coconut is the dried, finely shredded flesh of the coconut. It is a grated, dried and ...

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Suger 1 cup

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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thick cream 2 tsp

Cream

Description

Cream is the fatty part of milk which rises to the top when milk is allowed to rest. It is yellow ...

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MySmartKitchen^TM 3
Buffalo milk 1 cup

Buffalo milk

Description

Buffalo milk is the milk from the mammary glands of buffalo. It is mostly used in South Asia, wit ...

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Green cardamom powder 1 tsp

Cardamom

Description

Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ...

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Silver Leaf 2-3

Silver Leaf

Description

Silver leaf is edible and delicate foil sheet made of pure metals. It is a silver paper that is u ...

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Pistachio Bits For garnishing

Pista

Description

Pista also known as Pistachio is probably the earliest nuts, which were widely used in ...

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Methods

How to make Coconut barfi

1. Grind the desiccated coconut in a mixer.
2. In a kadai add powdered coconut and sugar and cook at low flame till the sugar dissolves.
3. Add malai or cream, cardamom powder and cook till the mixture form in a binding consistency.
4. Take out in greased pan or butter paper.
5. Level up and keep in a fridge for 5 min.
6. Garnish with pistachio and silver leaves and set in a fridge for 30 min.
7. Its ready rake out and u can store it for a week.

Cooked it

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Products used in Recipe

Origo Fresh Dessicated Coconut Powder Pack 200 grams

22

Dessicated Coconut Powder

Pack 200 grams

(3)

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Keya Cardamom Seed Powder Plastic Bottle 70 grams

9

Cardamom Seed Powder

Plastic Bottle 70 grams

(2)

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24 Mantra Organic Sugar Pack 1 kilogram

105

24 Mantra Organic

Pack 1 kilogram

(15)

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