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Doodh Peda Recipe

Shantanu
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Doodh Peda Recipe

Doodh peda is very easy traditional Indian dessert made by evaporating full cream milk.

Prep time:
5 minutes

cook time:
20 minutes

serves:
6

Ratings :

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Full cream milk 3 cups

Full cream milk

Description

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Milk Powder 1 cup

Milk Powder

Description

Milk powder is basically a manufactured dairy product produced by drying milk to dryness, hence i ...

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Sugar 1/2 cup

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Rose Petals Optional

Rose Petals

Description

Rose petals are available in an assorment of different shades including orange, pink, white, yell ...

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Details

Vegetarian

Level : Easy

Cuisine : Indian

Course : Dessert

Tags

Diets
Cuisine
Courses
Occasion
Egg Less
Starter Food
Veg

Ingredients

Ingredients For Doodh Peda Recipe

Fresh full cream milk 3 cups

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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Milkpowder 1 cup

Milk Powder

Description

Milk powder is basically a manufactured dairy product produced by drying milk to dryness, hence i ...

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MySmartKitchen^TM 1
Suger 1/2 cup

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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MySmartKitchen^TM 8
Rose petals for garnish Optional

Rose Petals

Description

Rose petals are available in an assorment of different shades including orange, pink, white, yell ...

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MySmartKitchen^TM 0

Methods

How to make Doodh Peda Recipe

1. Heat milk in a heavy bottom pan, keep stiring it until it become one third.
2. Add milk powder and sugar to it.
3. Reduce it to thick consistency and put the flame off.
4. After the mixture get cold, make peda of desired shape.
5. Garnish it with rose petals or dry fruits as you wish and serve.

Cooked it

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Products used in Recipe

Farmer fresh Skimmed Milk Powder (Spray Dried) Pack 1 kilogram

9

Skimmed Milk Powder (Spray Dried)

Pack 1 kilogram

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