Easy and Quick Mango Kalakand (No Mawa, No Condensed Milk) Recipe

Mango kalakand is an Indian sweet made with ripe mango pulp, paneer, sugar and milk powder. It is a melt-in-mouth milk-based sweet relish by everyone during summers when mangoes are in season. Mango kalakand is a dessert that can be served after a meal or made for festival time to offer guests.

Prep time:
10mins

cook time:
15mins

serves:
8

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Alphonso Mango Puree 200 gm

Alphonso Mango Puree

Description

Alphonso is a seasonal fruit that ...

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Paneer 125 gm

Paneer

Description

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Whole Milk Powder 1/2 cup

Whole Milk Powder

Description

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Confectioners sugar 1/4 cup

Confectioners sugar

Description

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Almonds 1-2 tbsp

Almonds

Description

Technically, almond is the edible seed of the almond tree which is a bright white fruit that ...

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Cardamom Powder 1/2 tsp

Cardamom Powder

Description

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Details

Vegetarian

Level : Easy

Cuisine : Indian

Course : Dessert

Allergy Information

- Contains dairy products

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Recipe Notes

Mango should be well riped.2. Use fresh homemade paneer or chenna for best result.

Ingredients For Easy and Quick Mango Kalakand (No Mawa, No Condensed Milk) Recipe

Ripe alphanso mango pureed 200 gm

Alphonso Mango Puree

Description

Alphonso is a seasonal fruit that ...

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paneer 125 gm

Paneer (Cottage Cheese)

Description

Paneer is made by curdling milk with acids like lemon juice, vinegar. It is non melting farmer cheese.

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Whole Milk Powder 1/2 cup

Milk Powder

Description

Milk powder is basically a manufactured dairy product produced by drying milk to dryness, hence i ...

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Confectioners sugar 1/4 cup

Icing Sugar

Description

Icing sugar is a soft powder which is made by grinding white sugar into a fine powder. Sometimes, ...

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almond 1-2 tbsp

Almonds

Description

Technically, almond is the edible seed of the almond tree which is a bright white fruit that ...

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Caradamom powderr 1/2 tsp

Cardamom

Description

Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ...

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