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Eggless vanilla cake recipe

Sravya
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Eggless vanilla cake recipe

Eggless vanila cake with lemon buttercream frosting and also used white chocolate on top to give it a extra richness

Prep time:
10mins

cook time:
30mins

serves:
4-5

Ratings :

(0)

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Maida 1cup

Maida

Description

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MySmartKitchen^TM 0
Sugar 1/2 cup

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Yoghurt/Curd 1/4 cup

Yoghurt/Curd

Description

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Oil 1/4 cup

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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MySmartKitchen^TM 4
Baking powder 1tsp

Baking powder

Description

Baking powder is a dry powdery substance with a smooth texture. It is a chemical leavening agent, ...

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MySmartKitchen^TM 4
Baking Powder [ INS-503(ii)] 1/2tsp

Baking Powder [ INS-503(ii)]

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Essence 1tsp

Essence

Description

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Milk 1/2cup

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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MySmartKitchen^TM 9

Details

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Tags

#Contest160
#Christmalnewyear

Ingredients

Ingredients For Eggless vanilla cake recipe

For outer layer-:Maida 1cup

Refined Wheat Flour (Maida)

Description

It is a refined flour obtained from wheat which is finely milled without any bran, refined, and b ...

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MySmartKitchen^TM 4
Suger 1/2 cup

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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MySmartKitchen^TM 8
Yoghurt 1/4 cup

Yogurt

Description

Yogurt is a very famous dairy prod ...

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MySmartKitchen^TM 2
Oil 1/4 cup

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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MySmartKitchen^TM 4
Baking Soda Or Baking Powder 1tsp

Baking powder

Description

Baking powder is a dry powdery substance with a smooth texture. It is a chemical leavening agent, ...

Read More Favorites

MySmartKitchen^TM 4
Baking Powder [ INS-503(ii)] 1/2tsp

Baking Powder [ INS-503(ii)]

More Info Coming Soon Favorites

MySmartKitchen^TM 0
Essence if your choice Used vanila essence 1tsp

Artificial Flavor

Description

Artificial flavors are additives designed to copy the taste of natural ingredients. They involve ...

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MySmartKitchen^TM 0
Milk 1/2cup

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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MySmartKitchen^TM 9

Methods

How to make Eggless vanilla cake recipe

1. Take All the dry ingredients except sugar and sieve them into a bowl . Keep aside.
2. Now take a blender add all the wet ingredients and sugar. Blend it altogether.
3. Now mix the dry ingredients mixture into wet ingredients ok batches and mix well.
4. Gently mix all the ingredients in cut fold method . Add milk to the batter and mix well Adjust the consistency with the extra milk if needed.
5. Don’t over mix the batter . Once the batter reaches to the right consistency pour the mixture into the greased tin and allow it to bake in a preheated oven @180degrees for 20mins tea or until the toothpick comes out clean
6. Allow the cake to cool then slice them Into two layers , Soak The layers either the milk or suagr syrup.
7. Refrigerate the soaked cake layers for 15mintues. Then froast the cake with lemon buttercream.
8. After filling the buttercream in between layers refrigerate for 30mins.
9. Crumb coating done With lemon butter Then finally used 1:1 cream and white chocolate to prepare white chocolate ganache Finally cake coated with white chocolate ganache.
10. Decorated with sprinkles and lollipops ( store bought).

Cooked it

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Products used in Recipe

Weikfield Baking Powder (Double Action) Plastic Jar 100 grams

100

Baking Powder (Double Action)

Plastic Jar 100 grams

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