1.
Cut the edges of the bread and put 1-1 spoon of halwa and make small balls by applying water.
2.
Mix carrots, sugar and cardamom powder in milk and cook until thickened. Turn off the gas and cool it.
3.
Now place the halwa balls in a plate, Put the carrot condensed milk over, Decorate the chopped mix nuts and keep them in the fridge for a while and then serve.
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